We teamed up with our friends and favorite cook book shop, Now Serving, once again to host a pop up featuring Kristina Cho’s new cookbook, Chinese Enough. The evening will feature four specials from the book, interpreted by us at Woon. Including a Shrimp Patty Bao, Scallion Pancake w/ Whipped Tofu, Sesame Gai Lan, and Black Bean Chow Mein.