Brian ‘Wok Legend’ is our Master Wok Chef at Woon. He's known for his secret seasoning he adds to every dish and we’ve bottled it up for you. Wok Legend’s Seasoning Salt is great on rice, avocado toast, eggs, popcorn, potato chips, soups, noodles, soba…possibly anything.

Store in a cool, dry place.

Uses:

• Sprinkle on top of some fried rice or white rice

• Add some extra umami to your soup noodles or soba

• Just like the Sea Moss Seasoning, my favorite thing to do is make avocado toast and fried eggs in the morning and sprinkle a bunch of Seasoning Salt + Sea Moss on top of both of them

• Add it to popcorn!! Duh!