We are so excited to present you a pop up with Kala on Tuesday, April 26th from 5-9pm. We will be collaborating on an Indo Chinese menu featuring a Tandoori Chicken Bao, Samosa Dumplings, Spring Veg Manchurian, Paneer Masala Chewy Noodles and a Black Sesame Peanut Brittle Ice Cream Bao!!! PLUSSSS natural wines by the wine queen Pinkie’s Up!
The event will be dine-in and takeout, first-come, first-served. See you all Tuesday!